Ando
Classic french patisserie twisted with asian flavors and ingredients. The one and only in New York city.
Seasonal
Custard Lava Mooncake
Best Sells
Ingredients: Basque Cheesecake Glazed With Gway-Hua Oolong Lava. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
桂花乌龙流心巴斯克起司蛋糕
成分：抹茶流心起司蛋糕 存储方式： 冷藏保存三天
2 peices in one box. Ingredients: Custard Infused With Earl Grey Tea, Boba Marinated In Brown Sugar, Cocoa Powder. Storage: Recommended For Immediate Consumption.
红茶黑糖珍珠蛋挞 （一对） 成分: 自制红茶酱， 酥皮蛋挞，黑珍珠，可可粉 存储方式： 建议现吃
Pandan Pineapple Rolls are tasty pastries with green pandan-flavored dough and a sweet, tangy pineapple filling. They are small, flaky, and perfect with tea or coffee. Making them involves mixing the dough, preparing the filling, assembling, and baking.
Rum and coffee liquir infused cream. lady fingers cookie.
酒鬼提拉米苏 21+
朗姆酒 和 咖啡酒 特制奶油 ， 手指饼干
Ingredients: Black Sesame Cream Wrapped in Layers Of Crepes With A Black Sesame Lava Center; Topped With Soybean Powder. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
黑芝麻流心卷 成分: 純手工現磨黑芝麻醬 低糖 低油 滿滿養生黑芝麻 存储方式：冷藏保存三天
Ingredients: Layers Of Taro Paste, Fresh Cream, Chiffon Cake, Mochi Topped With Fluffy Pulled Ham, Nori Flakes, and Remoulade Drizzle. Storage: Can Be Stored in Refrigerator For Up To 3 Days.
芋泥麻薯盒子 成分： 新鲜芋泥，鲜奶油，戚风蛋糕胚，鲜奶麻薯，海苔肉松，沙拉酱 存储方式： 冷藏保存三天